GB/T 28963-2020
ActiveShips and marine technology—Fire-extinguishing systems for protection of galley cooking equipment
船舶与海上技术 船用厨房烹调设备灭火系统
Application Summary AI generated
This standard specifies the performance requirements, test methods, and installation guidelines for fixed fire-extinguishing systems designed to protect cooking equipment in ship galleys. It is applied in the marine industry for the design, certification, and installation of fire suppression systems that automatically detect and extinguish fires in deep-fat fryers, ranges, and other galley cooking appliances on vessels. The standard ensures these systems meet safety and reliability criteria for use in commercial ships, passenger vessels, and offshore platforms.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.