GB/T 27403-2026

Active

Criterion on quality control of laboratories—Molecular biological testing of food

实验室质量控制规范 食品分子生物学检测

Standard Type
GBT
ICS
03.120.10
CCS
A00
Status
Active
Issue Date
2026-01-28
Implementation
2026-03-01
Centralized Committee
国家标准委
Issuing Authority
国家市场监督管理总局、国家标准化管理委员会

Application Summary AI generated

This standard specifies quality control requirements for laboratories conducting molecular biological testing of food, such as PCR-based detection of pathogens, GMOs, or allergens. It is applied in food safety testing laboratories, regulatory inspection bodies, and third-party testing facilities to ensure the reliability, reproducibility, and accuracy of nucleic acid-based analytical methods. The standard covers personnel competency, equipment calibration, reagent management, and validation of testing procedures.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.