GB/T 25223-2024

Active

Animal and vegetable fats and oils—Determination of composition of sterols and total sterols contents—Gas chromatographic method

动植物油脂甾醇组成和甾醇总量的测定气相色谱法

Standard Type

GBT

ICS

67.200.10

CCS

X14

Status

Active

Issue Date

2024-09-29

Implementation

2025-04-01

Centralized Committee

国家粮食和储备局

Issuing Authority

国家市场监督管理总局、国家标准化管理委员会

Application Summary AI generated

This standard specifies a gas chromatographic method for determining the composition and total content of sterols in animal and vegetable fats and oils. It is applied in the food industry for quality control, authenticity verification, and adulteration detection of edible oils and fats. The method is used by testing laboratories and manufacturers to ensure compliance with product specifications and regulatory requirements.

Related Standards

NY/T 1273--2007 Low Erucic Acid Rapeseed Salad Oil NY/T 601-2002 Sunflower seed for oil processing GB/T 1534-2003 Peanut oil GB/T 1535-2003 Soya bean oil GB/T 1536-2004 Rapeseed oil GB/T 19112-2003 Rice bran oil GB/T 19111-2003 Maize oil GB/T 1537-2003 Cottonseed oil

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.