GB/T 23347-2009

Abolished

Olive oil and olive-pomace oil

橄榄油、油橄榄果渣油

Standard Type

GBT

ICS

67.200.10

CCS

X14

Status

Abolished

Issue Date

2009-03-28

Implementation

2009-10-01

Centralized Committee

国家粮食和储备局

Issuing Authority

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

GB/T 23347-2009 specifies the classification, quality requirements, test methods, and labeling for olive oil and olive-pomace oil. It applies to the production, inspection, and trade of these oils in China, covering virgin olive oil, refined olive oil, and olive-pomace oil categories. The standard is used by food manufacturers, importers, and regulatory bodies to ensure product authenticity and quality compliance in the domestic market.

Related Standards

NY/T 1273--2007 Low Erucic Acid Rapeseed Salad Oil NY/T 601-2002 Sunflower seed for oil processing GB/T 1535-2003 Soya bean oil GB/T 1534-2003 Peanut oil GB/T 1536-2004 Rapeseed oil GB/T 19112-2003 Rice bran oil GB/T 19111-2003 Maize oil GB/T 1537-2003 Cottonseed oil

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.