GB/T 22003-2008

Abolished

Food safety management systems - Requirements for bodies providing audit and certification of food safety management systems

食品安全管理体系 审核与认证机构要求

Standard Type
GBT
ICS
03.120.20
CCS
X00
Status
Abolished
Issue Date
2008-12-28
Implementation
2009-06-01
Centralized Committee
市场监管总局（食品生产经营）
Issuing Authority
市场监管总局（食品生产经营）

Application Summary AI generated

This standard specifies the requirements for organizations that audit and certify food safety management systems (FSMS) against standards like ISO 22000. It is applied by certification bodies and accreditation bodies to ensure consistent, competent, and impartial auditing practices across the food industry, including food manufacturing, processing, and distribution. The standard governs the operational, structural, and personnel criteria for certification bodies to maintain the integrity of FSMS certifications.

Related Standards

GB/T 2828.1-2012 Sampling procedures for inspection by attributes — Part 1: Sampling schemes indexed by acceptance quality limit (AQL) for lot-by-lot inspection GB/T 19000-2008/ISO 9000:2005 Quality management systems - Fundamentals and vocabulary GB/T 19011-2013 Guidelines for auditing management systems GB/T 19004-2011 Managing for the sustained success of an organization — Quality management approach GB/T 2828.1-2003 Sampling procedures for inspection by attributes--Part 1: Sampling schemes indexed by acceptance quality limit(AQL) for lot-by-lot inspection GB/T 19022-2003 Measurement management systems--Requirements for measurement processes and measuring equipment GB/T 6379.1-2004 Accuracy(trueness and precision)of measurement methods and results--Part 1:General principles and definitions GB/T 6379.2-2004 Accuracy(trueness and precision)of measurement methods and results--Part 2:Basic method for the determination of repeatability and reproducibility of a standard measurement method
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.