GB/T 21443-2008
ActiveBay scallop
海湾扇贝
Application Summary AI generated
GB/T 21443-2008 specifies the classification, technical requirements, test methods, inspection rules, and packaging, labeling, storage, and transportation requirements for bay scallops. It is applied in the Chinese aquaculture and seafood industry for quality grading and trade of live, fresh, or frozen bay scallop products. The standard ensures product consistency and safety for domestic market distribution and export.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.