GB/T 20706-2006

Abolished

Cocoa power

可可粉

Standard Type

GBT

ICS

67.140.30

CCS

X24

Status

Abolished

Issue Date

2006-12-07

Implementation

2007-06-01

Centralized Committee

中国商业联合会

Issuing Authority

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

GB/T 20706-2006 specifies the technical requirements, test methods, inspection rules, and labeling for cocoa powder used as a food ingredient. It applies to cocoa powder produced from cocoa beans through processes like pressing and grinding, intended for use in beverages, confectionery, bakery products, and other food manufacturing. The standard ensures quality control and consistency in cocoa powder for both domestic Chinese food production and import/export testing.

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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.