GB/T 18963-2012
ActiveApple juice concentrate
浓缩苹果汁
Application Summary AI generated
GB/T 18963-2012 specifies the technical requirements, test methods, inspection rules, and packaging, labeling, storage, and transportation conditions for apple juice concentrate. It is applied in the food industry for the production, quality control, and trade of concentrated apple juice used as a raw ingredient in beverages, food processing, and related products. This standard ensures product consistency and safety for both domestic Chinese markets and export contexts.
Related Standards
GB/T 19416-2003
Determination of juice content in Chinese hawthorn juice and its drinks
GB/T 17204-1998
Classification of alcoholic beverages
GB/T 15109-1994
Terminology of Chinese spirits industry
GB/T 19961-2005
Product of designations of origin or geographical indication---Jiannanchun liquor
GB/T 20369-2006
Hop products
GB/T 20349-2006
Product of geographical indications - Jilin Changbaishan drinking natural mineral water
GB/T 10781.3-2006
Rice aromatic Chinese spirits
GB/T 10781.2-2006
Mild aromatic Chinese spirits
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.