GB/T 1535-2026

Upcoming

Soya bean oil

大豆油

Standard Type

GBT

ICS

67.200.10

CCS

X14

Status

Upcoming

Issue Date

2026-01-28

Implementation

2026-08-01

Centralized Committee

国家粮食和储备局

Issuing Authority

国家市场监督管理总局、国家标准化管理委员会

Application Summary AI generated

GB/T 1535-2026 specifies the quality requirements, classification, test methods, inspection rules, and labeling for soya bean oil intended for human consumption. It is applied in the Chinese food industry for the production, trade, and quality control of edible soya bean oil, including both refined and blended varieties. The standard is used by manufacturers, regulatory bodies, and testing laboratories to ensure product safety, purity, and compliance with national food safety regulations.

Related Standards

NY/T 1273--2007 Low Erucic Acid Rapeseed Salad Oil NY/T 601-2002 Sunflower seed for oil processing GB/T 1534-2003 Peanut oil GB/T 1535-2003 Soya bean oil GB/T 1536-2004 Rapeseed oil GB/T 19112-2003 Rice bran oil GB/T 19111-2003 Maize oil GB/T 1537-2003 Cottonseed oil

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.