GB/T 10781.11-2021
ActiveQuality requirements for baijiu— Part 11:Fuyu xiang xing baijiu
白酒质量要求 第11部分：馥郁香型白酒
Application Summary AI generated
This standard specifies the quality requirements, testing methods, and inspection rules for Fuyu xiang xing baijiu, a type of Chinese liquor with a distinctive compound aroma. It is applied in the production, quality control, and market regulation of this specific baijiu style, ensuring consistency in sensory characteristics, alcohol content, and chemical composition. The standard is used by distilleries, food testing laboratories, and regulatory bodies in China to certify product authenticity and safety for commercial distribution.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.