NY/T 1029-2006
ActiveVitamin premix for starter and finisher swine
仔猪 生长肥育猪维生素预混合饲料
Catalogue
前言 → 1 范围 → 2 规范性引用文件 → 3 技术要求 → 3.1 感官指标 → 3.2 水分 → 3.3 加工质量指标 Foreword → 1 Scope → 2 Normative References → 3 Technical Requirements → 3.1 Sensory Indicators → 3.2 Moisture → 3.3 Processing Quality Indicators
Scope
This standard specifies the technical requirements, test methods, acceptance rules, labeling, packaging, transportation and storage of vitamin premix for starter and finisher swine. This standard applies to vitamin premix for lean-type starter and finisher swine.
本标准规定了仔猪、生长肥育猪维生素预混合饲料的技术要求、试验方法、验收规则、标签及包装运输和贮存。本标准适用于瘦肉型仔猪、生长肥育猪的维生素预混合饲料。
Normative References
Keywords
Application Summary AI generated
Feed manufacturers and livestock farmers use this standard to produce and test vitamin premixes for starter and finisher swine. It ensures that the vitamin content meets requirements, supporting healthy pig growth. By standardizing technical indicators and testing methods, it improves feed quality and safety.
饲料生产企业和养殖户使用本标准来生产和检验仔猪及生长肥育猪的维生素预混合饲料。该标准确保饲料中维生素含量符合要求，保证猪只健康生长。它通过统一技术指标和检测方法，提高了饲料质量和安全性。
AI Summary AI generated
This standard specifies technical requirements, test methods, acceptance rules, labeling, packaging, transportation and storage for vitamin premix for starter and finisher swine, applicable to lean-type pigs. It requires uniform color, no spoilage, moisture not exceeding 7%, and defines weight stages for starter and finisher pigs. It references multiple testing method standards to ensure vitamin content and other indicators are compliant.
本标准规定了仔猪和生长肥育猪维生素预混合饲料的技术要求、试验方法、验收规则、标签及包装运输贮存。适用于瘦肉型猪只。要求感官色泽一致、无变质，水分不高于7%，并明确了仔猪和生长肥育猪的体重阶段划分。引用多项检测方法标准，确保维生素含量等指标合格。
Key Sentences extracted from text
本标准规定了仔猪、生长肥育猪维生素预混合饲料的技术要求、试验方法、验收规则、标签及包装运输和贮存。
本标准适用于瘦肉型仔猪、生长肥育猪的维生素预混合饲料。
色泽一致,无发霉变质,结块及异味,异臭。
水分不得高于7%。
仔猪包括早期断奶猪(体重为15 kg以下)和仔猪后(体重为15 kg~30 kg);生长肥育猪包括生长期猪(体重为30 kg~60 kg)和肥育猪(体重大于60 kg)。
This standard specifies the technical requirements, test methods, acceptance rules, labeling, packaging, transportation and storage of vitamin premix for starter and finisher swine.
This standard applies to vitamin premix for lean-type starter and finisher swine.
Color uniform, without mold deterioration, caking, off-odor or stench.
Moisture shall not exceed 7%.
Starter pigs include early weaned pigs (body weight below 15 kg) and later starter pigs (body weight 15 kg to 30 kg); finisher swine include growing pigs (body weight 30 kg to 60 kg) and finishing pigs (body weight above 60 kg).