GB/T 34782-2017
ActiveMethod for the determination of poplar tree gum in propolis—High performance liquid chromatography
蜂胶中杨树胶的检测方法 高效液相色谱法
Application Summary AI generated
This standard specifies a high-performance liquid chromatography (HPLC) method for detecting poplar tree gum adulteration in propolis. It is applied in the quality control and authenticity testing of propolis products within the apiculture and food industries, particularly for raw material inspection and finished product certification. The method enables regulatory bodies and manufacturers to identify fraudulent addition of cheaper poplar gum to expensive propolis.
Related Standards
GB/Z 40948-2021
Traceability requirements for agricultural products—Honey
GB/T 20573-2006
Terms of bee product
GB/T 21532-2008
Lyophilized royal jelly powder
GB/T 21528-2008
Bee products production management regulation
GB/T 23196-2008
Determination of ferulic acid content in propolis - HPLC-UV method
GB/T 23195-2008
Method for the determination of catalase in bee pollen - Ultaraviolet spectrophotometry
GB/T 24283-2009
Propolis
GB/T 24314-2009
Beeswax
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.