GB/T 21532-2008
ActiveLyophilized royal jelly powder
蜂王浆冻干粉
Application Summary AI generated
GB/T 21532-2008 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for lyophilized royal jelly powder. It is applied in the agricultural and food processing industries to ensure quality control during the production and trade of freeze-dried royal jelly products. This standard is used by manufacturers, quality inspection agencies, and regulatory bodies to verify product purity, moisture content, and microbiological safety.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.