GB/T 32165-2023
ActiveWater saving enterprises—Fermentation industry
节水型企业 发酵行业
Application Summary AI generated
This standard specifies the evaluation principles, indicators, and methods for classifying water-saving enterprises within the fermentation industry, covering sectors such as alcohol, monosodium glutamate, and citric acid production. It is applied by Chinese manufacturers to benchmark their water usage efficiency, guide water conservation retrofits, and support government certification programs for sustainable industrial practices. The standard is used in factory audits and compliance assessments to reduce freshwater consumption and wastewater discharge in fermentation processes.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.