GB/T 19136-2003
AbolishedTesting method for the storage stability at elevated temperature of pesticides
农药热贮稳定性测定方法
Application Summary AI generated
This standard specifies the laboratory procedure for determining the chemical and physical stability of pesticide formulations when stored at an elevated temperature (typically 54°C for 14 days). It is applied by pesticide manufacturers and quality control laboratories to simulate long-term storage conditions, ensuring that products remain effective and safe before reaching the agricultural market. The test is critical for verifying shelf-life claims and regulatory compliance for emulsifiable concentrates, suspensions, and other liquid or solid pesticide products.
Related Standards
NY 775-2004
Maximum Residue Limits of Diniconazole, Alachlor, Bromoxynil, Cyanazine, Dicamba, Pendimethalin, Trifluralin, Carbofuran, Esfenvalerate, Thifensulfuron-methyl, and Metolachlor in Maize
NY 774-2004
Maximum residue limits for pesticides in leafy vegetable
NY 773-2004
Maximum residue limits for acetamiprid in fruits
NY/T 1464.1-2007
Guidelines on efficacy evaluation of pesticides Part 1: Insecticides against migratory locust
GB/T 19337-2003
Abamectin emulsifiable concentrates
GB/T 19336-2003
Abamectin technical
GB/T 9559-2003
Lindan
GB/T 19308-2003
Paraquat aqueous solution
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.