NY 5110-2002

Abolished

Pollution-free Food - Environmental Conditions for Watermelon Production Area

无公害食品 西瓜产地环境条件

Standard Type
NY51
ICS
13.W20.50
CCS
?51
Status
Abolished
Issue Date
2002-07-25
Implementation
2002-09-01
Centralized Committee
中华人民共和国农业部 / Ministry of Agriculture of the People's Republic of China
Issuing Authority
中华人民共和国农业部 / Ministry of Agriculture of the People's Republic of China

Catalogue

前言 → 1 范围 → 2 规范性引用文件 → 3 要求 Foreword → 1 Scope → 2 Normative References → 3 Requirements

Scope

This standard specifies the requirements for site selection, ambient air quality, irrigation water quality, soil environmental quality, test methods and sampling methods for pollution-free watermelon production areas. This standard applies to pollution-free watermelon production areas.

本标准规定了无公害西瓜的产地选择要求,环境空气质量要求,灌溉水质量要求,土壤环境质量要求,试验方法及采样方法。本标准适用于无公害西瓜产地。

Normative References

GB/T 6920 GB 7467 GB 7468 GB/T 7475 GB/T 7485 GB 7490 GB/T 15262 GB/T 15434 GB/T 16488 GB/T 17134 GB/T 17135 GB/T 17137 GB/T 17141 NY/T 395 NY/T 396 NY/T 397

Keywords

无公害食品 (pollution-free food) 西瓜 (watermelon) 产地环境 (production area environment) 环境质量 (environmental quality) 土壤 (soil) 灌溉水 (irrigation water) 空气 (air)

Application Summary AI generated

Watermelon growers and agricultural enterprises use this standard to select and evaluate land suitable for pollution-free watermelon production. Environmental monitoring agencies test the air, irrigation water, and soil quality of production areas according to this standard to ensure safety requirements are met. This standard is important for ensuring the food safety of pollution-free watermelons and protecting consumer health.

西瓜种植户和农业企业使用这个标准来选择和评估适合无公害西瓜生产的土地。环境监测机构依据本标准检测产地的大气、灌溉水和土壤质量,确保符合安全要求。该标准对保障无公害西瓜的食品安全和消费者健康具有重要意义。

AI Summary AI generated

This standard specifies environmental requirements for pollution-free watermelon production areas, including site selection, ambient air quality, irrigation water quality, and soil environmental quality, along with corresponding test and sampling methods. It applies to environmental assessment of pollution-free watermelon production bases. The standard references multiple testing method standards for water, air, and soil to ensure production environments meet pollution-free requirements, which is significant for ensuring watermelon food safety.

本标准规定了无公害西瓜产地的环境条件要求,包括产地选择、环境空气质量、灌溉水质量和土壤环境质量,以及相应的试验和采样方法。适用于无公害西瓜生产基地的环境评估。标准引用了多项水质、空气和土壤检测方法标准,确保产地环境符合无公害生产要求,对保障西瓜食品安全具有重要意义。

Key Sentences extracted from text

1.

本标准规定了无公害西瓜的产地选择要求,环境空气质量要求,灌溉水质量要求,土壤环境质量要求,试验方法及采样方法。

2.

无公害西瓜产地应选择生态环境良好,远离污染源,并具有可持续生产能力的农业生产区域。

3.

凡是注日期的引用文件,其随后所有的修改单(不包括勘误的内容)或修改版本均不适用于本标准。

4.

凡是不注日期的引用文件,其最新版本适用于本标准。

5.

本标准由中华人民共和国农业部提出。

7.

This standard specifies the requirements for site selection, ambient air quality, irrigation water quality, soil environmental quality, test methods and sampling methods for pollution-free watermelon production areas.

8.

Pollution-free watermelon production areas should be selected in agricultural production areas with good ecological conditions, far from pollution sources, and with sustainable production capacity.

9.

For dated references, subsequent amendments (excluding corrigenda) or revisions do not apply to this standard.

10.

For undated references, the latest edition applies to this standard.

11.

This standard was proposed by the Ministry of Agriculture of the People's Republic of China.

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.