GB/T 45243-2025
ActiveDetermination of thiamine, riboflavin , pyridoxine, niacin, niacinamide and caffeine in health foods
保健食品中硫胺素、核黄素、吡哆醇、烟酸、烟酰胺和咖啡因的测定
Application Summary AI generated
This standard specifies a method for the simultaneous determination of six water-soluble vitamins and caffeine in health foods, applicable to quality control and regulatory testing of solid and liquid health food products. It is used by food testing laboratories and manufacturers to ensure accurate labeling and compliance with Chinese food safety regulations for functional foods and dietary supplements.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.