GB/T 37850-2019
ActiveTechnical requirements for work wear in food practitioner
食品从业人员用工作服技术要求
Application Summary AI generated
This standard specifies the technical requirements for work wear worn by food practitioners, including material performance, structural design, and hygiene properties. It is applied in food production, processing, catering, and related industries to ensure that clothing does not contaminate food and meets safety and cleanliness standards. The standard is used by manufacturers, food enterprises, and testing bodies for product evaluation and quality control.
Related Standards
GB/T 23346-2009
Good distribution practice for food
GB/T 23509-2009
Food packaging containers and articles - Classification
GB/T 23508-2009
Food packaging containers and articles - Terms
GB/T 23296.1-2009
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and the selection of conditions of exposure to food
GB/T 23296.6-2009
Food contact materials - Polymer - Determination of 4-methyl-1-pentene in food simulants - Gas chromatography
GB/T 23296.5-2009
Food contact materials - Polymer - Determination of dimethylaminoethanol in food simulants - Gas chromatography
GB/T 23296.3-2009
Food contact materials - Determination of 1,3-butadiene in plastics - Gas chromatography
GB/T 23296.26-2009
Food contact materials - Polymer - Determination of formaldehyde and hexamethylenetetramine in food simulants - Spectrophotometry
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.