GB/T 22247-2024
ActiveDetermination of icariin in health foods
保健食品中淫羊藿苷的测定
Application Summary AI generated
This standard specifies the method for determining icariin content in health foods, using high-performance liquid chromatography (HPLC). It is applied by food testing laboratories and regulatory agencies to verify the labeled icariin levels in dietary supplements and functional foods containing Epimedium extract. The standard ensures product quality, safety, and compliance with Chinese health food regulations.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.